Celebrate Saint Patrick's Day with Jameson

Jameson Irish Coffee

Ingredients:

• 1.5 oz Jameson Irish Whiskey
• 1 oz simple syrup
• 4 oz hot coffee

• Fresh whipped cream

   

Instructions:

• Pour hot coffee into a warmed mug.
• Add Jameson Irish Whiskey and simple syrup, stirring gently.
• Top with a dollop of fresh whipped cream.
• Garnish with a sprinkle of cocoa powder or nutmeg for an extra touch.

Jameson Ginger and lime

Jameson & Ginger

Ingredients:

• 2 oz Jameson Irish Whiskey
• Ginger ale
• Lime wedge, for garnish
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Instructions:

• Fill a highball glass with ice.
• Pour Jameson Irish Whiskey over the ice.
• Top with ginger ale.
• Stir gently to combine.
• Garnish with a lime wedge.

Jameson Sour

Ingredients:

• 2 oz Jameson Irish Whiskey
• 1 oz freshly squeezed lemon juice
• 0.75 oz simple syrup
• Egg white (optional for a frothy texture)
• Lemon wheel and cherry, for garnish

Instructions:

• In a shaker, combine Jameson Irish Whiskey, lemon juice, simple syrup, and egg white (if using).
• Dry shake (without ice) to emulsify the egg white.
• Add ice and shake again until well-chilled.
• Strain into a rocks glass filled with ice.
• Garnish with a lemon wheel and cherry

Jameson Old Fashion

Ingredients:

• 2 oz Jameson Irish Whiskey
• 0.5 oz simple syrup
• 2 dashes Angostura bitters

• Orange twist, for garnish

   

Instructions:

• In a mixing glass, combine Jameson Irish Whiskey, simple syrup, and bitters.
• Add ice and stir until well-chilled.
• Strain into a rocks glass over a large ice cube.
• Garnish with an orange twist.