SIP Talk

SIP Talk

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Hyacinthe Lescoet & Barney O'Kane - Growing a Sustainable Bar Business

Know where your produce comes from! In honour of Earth Week, we're sharing this SIP Talk featuring Hyacinthe Lescoet, co-founder of The Cambridge bar in Paris which is the world’s first B Corp certified bar, joined by Barney O'Kane, owner of De Vie bar in Paris and advocate for farm-to-glass practices. The pair discuss ways bartenders can help build a more sustainable industry. From sourcing ingredients responsibly to rethinking operations, their conversation highlights the role bartenders can play in driving change. What’s one small change you’re making behind the bar?

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SIP Talk

Heroes, legends and icons exploring topical issues relevant to their domain of hospitality.

A sit-down conversation with an industry leader to explore topical issues relevant to their domain of hospitality (festivals, events, bars, hotels, etc). This video series provides a deep dive into topics affecting the state of the industry, shares lessons relevant to other hospitality domains and highlights expertise.

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