Jameson Irish Whiskey is a blended Irish Whiskey.
What’s that it hears you say? Well first Jameson takes the best of pot still and fine grain whiskeys. Then it triple distils them, not because Jameson has to, but because the brand wants to as it gives it its signature smoothness. Finally, they are aged in oak casks for a minimum of 4 years. It’s where Jameson recommends starting your whiskey journey. How to drink it? Any way you like.
Just add mates and widen the circle! Triple distilled, twice as smooth, one of a kind.
All of the Jameson Family are distilled in Midleton Distillery, Co Cork under the watchful eye of their Masters of Midleton, led by Master Distiller, Kevin O Gorman.